SpotAgricultural produce

Clear water and fruitful land nurture fresh agricultural produce. Thanks to the temperature difference between day and night, which is peculiar to a basin, watermelons, apples, grapes, blueberries and other sweet fruits and good vegetables are produced. Some vegetables are traditional types and have been produced since time out of memory. Pickles are produced as a preserved food to make up for shortages in the long winter. Suwa, Tateshina Plateau and the foot of Yatsuga-take are famous for highland vegetables. Pond smelts are caught at Lake Suwa from September to early April.

Agricultural produce

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