SpotFood of Osaka

Speaking of tasty Osaka cuisine, okonomiyaki (thin and fl at pancake cooked on a hot plate with bits of meat, seafood and chopped cabbages), takoyaki (octopus dumplings), and other dishes using wheat are in general called “konamono.” Tecchiri (blowfi sh pot), kitsune udon (noodles with fried tofu), and kushikatsu (skewered cutlets) are also delicious.

Food of Osaka

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Food of OsakaSpeaking of tasty Osaka cuisine, okonomiyaki (thin and fl at pancake cooked on a hot plate with bit... Read

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