SpotUdon

Kagawa Prefecture was, in days of old, named Sanuki - a name that today reminds Japanese people of a certain traditional food - udon noodles. The thick, white noodle made of wheat flour, with its soft but relatively al dente feel is famous throughout Japan today but the passion for this noodle shown by the residents of Kagawa is second to none. When parties or wedding ceremonies are held in Kagawa, the noodle is an ever present food.

Udon

Access
Address
住所

香川県

TEL

087-832-3376

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