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att.kitchen

Let's learn how to make Japanese dishes from a professional chef at a Japanese ryokan. This time we made "mushroom and salmon foil packets," "mushroom rice," and "mushroom chawanmushi."

att.Kitchen

在日式旅館學正宗日本料理?!等你報名唷!

春季眼前一片新綠,夏有涼風,收穫的秋季美食不斷還有紅葉,冬季則是雪白的北阿爾卑斯山脈。在日式旅館「Sugimoto」你可以感受到這樣多彩的四季之美。 …

att.Kitchen

我去參加了日料教室!

大家好,我是來自義大利的Lorenzo,這次我參加了由「att.JAPAN」舉辦的料理教室「att.Kitchen」。 想吃正宗的「和食」,想學做正宗…