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Join our cooking class in Tokyo!


UpdateMay 7, 2019
ReleaseMay 31, 2017

Are you looking to experiencing Japanese cuisine cooking class but don’t know where to go?
Well, we have it ready for you!
You can stay at the Japanese inn or just walk in to join our one of a kind cooking class!
Our staff member will be there to guide you through the whole process.
Time Schedule:
11:00-11:10 : Wear a traditional Japanese Apron and introduce yourself.
11:10-11:20: Introduce chefs and explain today’s cooking class.
11:20- 12:20 : COOKING TIME!
12:20-1:00 : Eat together and take pictures, chats with friends and the chefs.
Instructor: Ms. Chie (Professional Cooking teacher)
Date: May 18 (Saturday) 11:00am-1:00pm
Menu: Rice, ginger-grilled pork, simmered shredded daikon radish, Japanese egg omelet, handmade tofu, cold soup
Price: 5,000 yen
Please join the fun with us!
We will be waiting for your application!
Please note that photos taken during the cooking class may be published online and on our att.JAPAN magazine.
How to Apply
Contact us via e-mail (att-japan@finex.co.jp) or by telephone (03-5289-0161)
Please e-mail us your
After receiving your application, we will notify you of the method of payment. Your application will be confirmed after transfer of your payment to our account is complete. All payments are non-refundable, even in the case of cancellation.
Please note that photos taken during the cooking class may be published online and our att.JAPAN magazine.
Please let us know your preferred language on your application and we will try to arrange interpretation for you.
e-mail: att-japan@finex.co.jp
Tel: 03-5289-0162
Please feel free to contact us if you have any questions or comments.