食券att-japan.net/17Chinese Noodle KoyaHALAL WAGYU RAMEN SHINJUKU-TEI Tokyo YotsuyaTop picks nearYotsuyaYotsuyaYotsuyaYotsuyaSTATIONSTATIONSTATIONSTATIONChuka Soba YamashitauniRA四谷站周邊推薦店家中華拉麵 山下Winner of one of the ramen world’s most prestigious awards. The sig-nature dish here is ramen with broth made from dried sardine stock, served a choice of either the standard or extra-rich soup. The springy texture of the noodles is an ideal match for the broth, while the crunchy chopped onions are a chuckle and leave you wanting more!Among the multitude of eateries in Yotsuya’s Arakicho area, is this rare breed of ramen shop specializing in sea urchin. The broth, imbued with the umami of this mysterious marine life, adds a sumptuous coating over the extra thick, wavy noodles. Hardcore fans can also add sea ur-chin as a topping. Personally, I like it best topped with “iwanori” rock seaweed, which adds the scent of the seashore.Ticket 한국어日本語att. JAPAN Koya (1F) and Halal Wagyu Ramen (B1) are separate restaurants in the same building—so be sure you’ve got the right one! No fixed holiday This well-established shop has served ramen for over four decades. The Wonton Noodle bowl is the signature dish here, featuring five dump-lings packed with plenty of juicy meat. Choosing from a wide variety of ramen options is also tons of fun, from toppings of tangy takana veg-gies to braised pork. Muslim guests can feast on ramen here with total peace of mind. The soup made from chicken and bonito stock gets added zest from all Halal certified seasonings. Toppings include chicken chashu and sliced wagyu beef. Also, be sure to try the optional fried chicken, a true treat for the tastebuds! Sun Sun (may also be closed on Sat) Mon–Fri 11:30–22:00, Sat 11:30–21:00 https://tabelog.com/tokyo/A1309/A130902/13000840/ 12:00–14:30, 17:00–22:30 https://www.halal-ramen-shinjuku.shop/Please see here for more information! 11:00–15:00 (open only for lunch) https://tabelog.com/tokyo/A1309/A130902/13271545/ Wed, Thur, Fri 11:30–14:30, 17:00–21:00, Sat, Sun, holidays 11:30–15:30 Mon, Tue https://tabelog.com/tokyo/A1309/A130903/13298190/↑いなくても良いです 11:00～ 15:00（僅中午時段營業） https://tabelog.com/tokyo/A1309/A130902/13271545/ 週三、週四、週五11:30～14:30、17:00～21:00／週六日及國定假日11:30～15:30 週一、週二 繁體中文 週一至週五 11:30～22:00、週六11:30～ 21:00 https://tabelog.com/tokyo/A1309/A130902/13000840/ 12:00～14:30、17:00～22:30 https://www.halal-ramen-shinjuku.shop/網站有更多資訊喔！자세한 정보는 웹사이트로! 週日 （週六也有可能休息）https://tabelog.com/tokyo/A1309/A130903/13298190/简体中文 週日EnglishKoya 和 Halal Wagyu Ramen 位於同一棟大樓，分別在一樓和地下一樓，是不同的店家別弄錯囉！ 無固定公休日 創業超過 40 年的老字號拉麵店。人氣餐點為餛飩麵，一碗麵會加入五顆肉餡飽滿的餛飩。另外還有搭配高菜（醃菜的一種）或日式滷肉「角煮」的拉麵，種類豐富，光是思考要吃哪種拉麵就很讓人開心。供應穆斯林也能安心享用的拉麵，湯頭採用雞肉與柴魚熬製，所有調味料也都獲得清真認證。配料有雞肉叉燒與和牛肉片等，可以選擇加點的配餐唐揚炸雞也超好吃，一定要試看看！曾獲得拉麵界知名獎項的店家。招牌為小魚干湯頭的拉麵，湯頭可以選擇要標準或是濃厚口味。Q 彈的麵條和湯頭完美融合，加上清脆的洋蔥丁增添口感，讓人一吃就上癮！四谷的荒木町是餐飲店林立的區域，而位於荒木町的這間店，在拉麵界也非常稀有，是間專賣海膽拉麵的店。海膽 的 鮮 味 充 分釋 放 到 湯 頭 裡，與 極 粗 的 捲 麵 完美交融。也可以額外加點海膽。個人推薦的是加了岩海苔的拉麵，能嚐到滿滿海味。
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