Facing the Sea of Japan, Iki Island is an easy one-hour trip by hydrofoil from Fukuoka’s Hakata Port, yet remains a largely hidden gem of natural beauty with a chill, laid-back vibe. Here, we look at the island’s best spots for all kinds of fun, from sake to fine foods, stunning views, and adventure!
A new sake from the island birthplace of barley shochu? It’s bound to be great. According to legend, roughly five centuries ago, when rice prices were dear, people on Iki began making shochu with barley instead. The practice spread throughout Kyushu, and now koji (a fermenting agent) from barley is commonly used for barley shochu. In Iki, however, the traditional method of using rice koji has been preserved. From this island of diehard brewers now comes a new kind of sake.
Nihonshu (Japanese sake) from Omoya Shuzo Brewery
The only sake producer on Iki Island. Brewing Japan’s classic “rice wine,” also known as nihonshu, boomed in Iki in the 1990s, but over time, many breweries shut down. Among these, Omoya Shuzo Brewery was reopened in 2018 after a 28-year hiatus. Now the “juicy” beloved brands such as Yokoyama Goju and Yokoyama SILVER are back with their sweet, fruity flavors.
Iki’s only brewery aims to create “the best beer in Japan to pair with seafood cuisine. ” White koji, also used in Iki shochu, mixes with island-grown yuzu citrus and Akoya pearl oyster extract to produce unique brews. The taproom attached to the brewery serves freshly brewed beer along with dishes created in collaboration with local izakaya pubs and nearby shopping streets.
Address
249 Katsumotoura, Katsumoto-cho, Iki City, Nagasaki
By making the most of island ingredients otherwise destined to be discarded, this craft gin supports the SDGs (Sustainable Development Goals). In this spirit, an Iki shochu base is infused with island-grown plants, to create exceptionally rich flavors and aroma. The blessings of nature and traditions unique to Iki meet in this premium gin.
This brand of “Iki beef” comes from cattle raised on the island’s mineral-rich pastures. Each year, only about 900 head of cattle are chosen as Iki beef, but at this direct farm-to-table shop, you can enjoy fresh cuts as yakiniku (grilled meat) or sukiyaki.
Address
2604-86, Nakayamafure, Hakozaki, Ashibe-cho, Iki City, Nagasaki
Looking just like its namesake, Saruiwa Monkey Rock is a unique naturally formed sculpture rising 45 meters tall on the coast. While here, take in spectacular views on a leisurely stroll along the nearby walking path. The fantastic view of the sunset stretching across the sky makes this a treasured photo spot.
Address
870 Shindenfure, Gonoura-cho, Iki Ctiy, Nagasaki
Mokuyon Building DD Cafe
Mokuyon Building was Japan’s first wooden four-story structure, with a stylish four-story atrium. The delightful aroma of wood and coffee fills the air at DD Cafe on the first floor. Drop by to chill out in a serene space with sweets and hand-dripped coffee made with the loving care.
Over 7,000 olive trees fill the grounds of Iki Olive Garden. Shops and an observation deck in the garden make this an ideal spot for an afternoon stroll. In addition to olive ice cream and olive tea, olive cosmetics are also great for beautiful skin!
A must in spring & summer! Tatsunoshima Island Cruise
Take a boat ride around Tatsunoshima, an island located about ten minutes away from Katsumoto Port in northwestern Iki Island. The beauty of the sea shifts with the time and weather from emerald to deep blue, while the fascinating natural rock formations and sheer cliffs are an exhilarating sight. Also, keep an eye out for the captain’s skillful technique as they steer the ship to the very edge of the rocks!
*Operates regularly from April to November. From December to March by reservation only.
Address
575-61 Katsumotoura, Katsumoto-cho, Iki City, Nagasaki
A luxurious inn surrounded by the spellbinding scenery of Iki Island. All rooms have ocean views and open-air baths flowing with natural hot spring waters. You can also enjoy exquisite cuisine made with fresh local ingredients. Treat yourself to an extraordinary escape from daily life.
Address
119-2 Tateishi Nishifure, Katsumoto-cho, Iki City, Nagasaki
I am Sana, born in Tokyo. I love travelling, dancing, drinking, very spicy food, sauna, thrill rides at amusement parks, camera, and monozukuri(handcraft), which tells me that I am curious about many things. There are more than 1,500 spots/places on my travel bucket list. I am going to provide information while enjoying myself!
